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 Hned na za\u010d\u00e1tek si \u0159ekneme jednu d\u016fle\u017eitou v\u011bc. V\u0161echny druhy tykv\u00ed jsou jedl\u00e9, a to v\u010detn\u011b t\u011bch okrasn\u00fdch. Ka\u017ed\u00e1 z odr\u016fd pot\u0159ebuje jinou p\u00e9\u010di, p\u011bstuje se jin\u00fdm zp\u016fsobem a nelze p\u011bstovat n\u011bkolik druh\u016f dohromady. S ka\u017ed\u00fdm druhem tak\u00e9 mus\u00edte zach\u00e1zet trochu jinak, kdy\u017e je chcete pou\u017e\u00edt na j\u00eddlo, va\u0159en\u00ed \u010di pe\u010den\u00ed. 
 
 
 […]","datePublished":"2018-12-08","dateModified":"2023-05-31","author":{"@type":"Person","@id":"https:\/\/www.vysocan.cz\/author\/#Person","name":"","url":"https:\/\/www.vysocan.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/13dbcc20b7c05fcb5c4a6b0bee5a7107a0aae9238a83a4088a42d170780b2eca?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/13dbcc20b7c05fcb5c4a6b0bee5a7107a0aae9238a83a4088a42d170780b2eca?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"vysocan.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.vysocan.cz\/wp-content\/uploads\/img_a331801_w2404_t1544302488.jpg","url":"https:\/\/www.vysocan.cz\/wp-content\/uploads\/img_a331801_w2404_t1544302488.jpg","height":0,"width":0},"url":"https:\/\/www.vysocan.cz\/dyne-jidlo-i-dekorace\/","wordCount":430,"articleBody":"
 Hned na za\u010d\u00e1tek si \u0159ekneme jednu d\u016fle\u017eitou v\u011bc. V\u0161echny druhy tykv\u00ed jsou jedl\u00e9, a to v\u010detn\u011b t\u011bch okrasn\u00fdch. Ka\u017ed\u00e1 z odr\u016fd pot\u0159ebuje jinou p\u00e9\u010di, p\u011bstuje se jin\u00fdm zp\u016fsobem a nelze p\u011bstovat n\u011bkolik druh\u016f dohromady. S ka\u017ed\u00fdm druhem tak\u00e9 mus\u00edte zach\u00e1zet trochu jinak, kdy\u017e je chcete pou\u017e\u00edt na j\u00eddlo, va\u0159en\u00ed \u010di pe\u010den\u00ed.
 
 
 
 Pod\u00edvejme se nyn\u00ed na n\u011bkolik odr\u016fd, kter\u00e9 jsou skv\u011bl\u00e9 nejen jako dekorace, ale p\u0159edev\u0161\u00edm jako potravina. Informovat se samoz\u0159ejm\u011b m\u016f\u017eete o ka\u017ed\u00e9 odr\u016fd\u011b a m\u00e1te tak\u00e9 spoustu mo\u017enost\u00ed, jak a kde se s nimi po\u0159\u00e1dn\u011b sezn\u00e1mit .
 
 
 
 Mezi jedl\u00e9 se \u0159ad\u00ed nap\u0159\u00edklad d\u00fdn\u011b:
 
 \u0161pagetov\u00e1,
 
 zelen\u00e1 nebo \u010derven\u00e1 Hokkaido,
 
 Chioggia (Marina di Chioggia),
 
 \u017ealudov\u00e1,
 
 m\u00e1slov\u00e1,
 
 tykev mu\u0161k\u00e1tov\u00e1 nebo
 
 velkoplod\u00e1 odr\u016fda Goli\u00e1\u0161.
 
 Pod\u00edvejme se nyn\u00ed na ty nezn\u00e1m\u011bj\u0161\u00ed a nejobl\u00edben\u011bj\u0161\u00ed z uveden\u00fdch.
 
 
 
 M\u00e1slov\u00e1 d\u00fdn\u011b
 
 Na va\u0159en\u00ed je asi nejlep\u0161\u00ed, proto\u017ee v\u011bt\u0161inu plodu netvo\u0159\u00ed semena jako u jin\u00fdch ale du\u017eina, se kterou m\u016f\u017eete pracovat. Ve st\u0159edn\u00ed Evrop\u011b ji ov\u0161em na pol\u00edch nepotk\u00e1te. Jej\u00ed p\u011bstov\u00e1n\u00ed nen\u00ed snadn\u00e9, jeliko\u017e pot\u0159ebuje pro spr\u00e1vn\u00fd r\u016fst vysok\u00e9 teplotn\u00ed podm\u00ednky.
 
 
 
 \u010cerven\u00e9 a zelen\u00e9 Hokkaido
 
 \u010cerven\u00e9mu Hokkaido se v \u010cech\u00e1ch p\u0159ezd\u00edv\u00e1 ka\u0161tanov\u00e1 tykev a potk\u00e1te ji u n\u00e1s \u010dast\u011bji ne\u017e jeho zelenou variantu. V\u00e1\u017e\u00ed asi jeden a\u017e dva kilogramy a je velice kvalitn\u00ed. Zelen\u00e1 varianta je v\u00edce zplo\u0161t\u011bl\u00e1 ne\u017e \u010derven\u00e1 a je tak\u00e9 m\u00edrn\u011b \u017eebernat\u00e1. Na rozd\u00edl od \u010derven\u00e9 je o n\u011bco v\u011bt\u0161\u00ed, b\u011b\u017en\u011b v\u00e1\u017e\u00ed kolem t\u0159\u00ed kilogram\u016f a maj\u00ed oran\u017eovou du\u017einu.
 
 
 
 A\u017e se budete pou\u0161t\u011bt do jejich p\u0159\u00edpravy v kuchyni, tak myslete na to, \u017ee se jedn\u00e1 o jedin\u00fd druh d\u00fdn\u011b, kterou nemus\u00edte loupat. U\u0161et\u0159\u00edte si tak spoustu pr\u00e1ce, proto\u017ee pr\u00e1v\u011b s touto plodinou kucha\u0159i a kucha\u0159ky neradi pracuj\u00ed, proto\u017ee se mus\u00ed loupat, \u0161patn\u011b se kr\u00e1j\u00ed a je s n\u00edm zkr\u00e1tka spousta pr\u00e1ce. V kompotu nav\u00edc nechutnaj\u00ed v\u016fbec dob\u0159e. M\u016f\u017eete s nimi samoz\u0159ejm\u011b ale d\u011blat mnohem v\u00edc, ne\u017e je jen nakl\u00e1dat nebo s nimi dekorovat. Skv\u011bl\u00e9 jsou na pe\u010den\u00ed k masu, ale m\u016f\u017eete z nich up\u00e9ct tak\u00e9 muffiny nebo buchtu.
                                                                                                                                                                                                                                                                                                                                                                                         4.3\/5 - (6 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"D\u00fdn\u011b: j\u00eddlo i dekorace","item":"https:\/\/www.vysocan.cz\/dyne-jidlo-i-dekorace\/#breadcrumbitem"}]}]